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Mateus Bistro, Mahone Bay, Nova Scotia

Chef Matthew Krizan grew up in his mother Anna’s kitchen in the Czechoslovakian city of Bratislava.  His love...

Backhouse, Niagara-on-the-Lake, Ontario

No matter where they’ve been, Chef Ryan Crawford and Beverley Hotchkiss, have celebrated Food Day Canada every...

BOOMburger, Charlottetown / Halifax / Whistler

It’s not often that a quick service restaurant is so utterly dedicated to such locally produced in ingredients....

charbar, Calgary

There are few things I find as exciting as watching the evolution of a restaurant team like that at CharCut and how...

Ravine Vineyard Estate Winery, St. David’s, Ontario

Chef-Proprietor Paul Harber has an enviable résumé. He grew up in Ontario wine country,  honed his culinary skills...